Adas Polo (Lentil Rice with Caramelized Onion and Raisins)

Apple Spice Cake

Arugula and White Bean Salad with Rosemary Dressing

Baja Black Beans, Corn, and Rice

Baked Chilli with Beef and Pinto Beans

Baked Fish Sticks or Chunky Chicken Bits

Baked Salmon

Basic Masa for Tamales

Basic Pie Pastry

Beet Salad

Better-than-Bisquick Quinoa Pancakes

Blackberry Cobbler

Blackened Ahi Tuna

Bowtie Pasta with Zucchini, Basil, and Mozzarella

Braised Greens with Lots of Garlic

Braised Leeks

Breakfast Potatoes

Brown Basmati Rice with Jonagold Apples and Walnuts

Chicken and Black Bean Enchiladas

Chile con Frijol Negro Tamales

Chilli Rellenos

Chocolate Fudge Cupcakes

Cinnamon-Raisin Mochi Waffles with Tart-Sweet Apples

Couscous with Tomatoes, Basil, and Lentils

Cranberry Apple Walnut Muffins

Crispy Potatoes and Turnips

Crostini with Roasted Eggplant Spread

Crusty Oysters

Curried Pumpkin Dahl

Curried Walnut Chicken

Depression Cake

Easy Blueberry Muffins

Eggplant Tian

Falafel

Fantastic Halibut

Festive Rice Stuffing

Focaccia and Gorgonzola with Roasted Garlic

Fresh Baby Spinach with Wild Mushrooms

Frijoles Con Queso Dip and Chips

Frisée Salad with Spiced Walnuts and Pears Poached in Port

Garbanzo and Zucchini Soup

Garlic Herb Spread

Ginger Spice Cookies

Golden Harvest Soup

Granola on the Go

Greek Rice Casserole with Feta and Artichokes

Greek Spinach Frittata

Greek Style Shrimp

Green Beans Northwest Style

Greens and Goat Cheese Bruschetta

Grilled Eggplant Slices

Grilled Medallions of Ono on a Summer Tomato Salad

Grilled Swordfish

Hot Cranberry Ginger Cider

Lamb and White Bean Stew

Lemon Broiled Sole

Lemon Pepper Linguine with Artichoke Hearts

Lemon Shrimp and Spinach

Lemony Shrimp Skillet

Lentil Rice with Caramelized Onion and Raisins

Lentil Soup with Smoked Turkey

Linguine with Eggplant and Olives

Linguine with Fresh Tomatoes and Basil

Linguine with Ricotta and Artichokes

Linguine with Spinach and Asiago Cheese

Machu Picchu Platter

Mango Madness

Margherita Pizza

Mocha Chip Muffins

Mushroom Pizza with Onions, Olives, and Sweet Red Peppers

Neopolitan Polenta

New Age Fish and Chips

Oatmeal with Cranberry and Brown Sugar

Orecchiette with Broccoli Rabe

Orecchiette with Mushrooms and Artichokes

Pan Fried Snapper

Papaya Creamsicle Smoothie

Parmesan-Grits Souffle

Pasta a la Grecque

Pasta Estivi (Linguine with Fresh Tomatoes and Basil)

Pasta Fagioli

Peanut Butter Granola Chewies

Pear and Brie Quesadillas

Penne al Balsamico

Penne with Chard, Tomatoes, and White Beans

Penne with Goat Cheese and Sun-Dried Tomatoes

Penne with Roasted Vegetables and Feta

Persian Tomato and Cucumber Salad with Lime-Mint Dressing

Pizza Casserole

Pizza Dough

Pizza Pockets

Polenta Squares with Gorgonzola Cheese and Caramelized Onions

Potato-Crusted Chilean Sea Bass

Power-Packed Multigrain Pancakes

Quick Bean and Cheese Burrito

Quick Curry

Red Wine Vinegar with Shallots, Peppercorn, and Rosemary

Rigatoni with Pasta Puttanesca

Risotto con Fagioli

Roasted Chicken with Herbs

Roasted Garlic Mashed Potatoes

Roasted Garlic Purée

Roasted Plum Tomatoes

Roasted Potatoes with Onions

Roasted Potatoes with Salsa Verde

Sage and Onion Focaccia

Sautéed Chicken with Pear Raspberry Sauce

Smoked Trout Hash

Snapper Vera Cruz

Spanish Rice

Spicy Black Bean Chilli

Spicy Marinara Sauce

Split Pea Soup

Split Pea Soup with Herbes de Provence

Steak Fajitas Pico de Gallo

Stuffed Zucchini Middle East Style

Sugar-Free Brownies

Sweet and Sour Cabbage

Sweet Squash Corn Muffins

Swordfish with Tomatoes and Herbs

Tahini Dressing

Teff Cookies

Tex-Mex Bean Salad

Tex-Mex Couscous with Cilantro

Texas French Toast

Three Sisters Succotash

Turkey Scented with Lemon, Olives, and Garlic

Tuscany Bean Soup

Uncle Bob’s Baked Beans

Walnut Cranberry Grain Loaf

Warm Winter Walnut Salad

White Beans, Greens, and Sun-Dried Tomatoes

Whole-Grain Pizza Dough

Winter Vegetable Soup