Finally - a tasty Nut Roast mix
that is so easy to make by simply adding water and baking in the recyclable oven
Artisan Grains Nut Roasts are packed with nuts and make an amazing Vegetarian/Vegan loaf which can be enjoyed by ...
|Energy||465kcal (1944 kJ)|
|of whcih saturates||3.4g|
|of which sugars||5.5g|
100g serving provides:
1) Pour contents of sachet into a bowl. Add 200ml cold water. Mix and let sit for 5 mins. 2) Transfer mix into the baking tray provided. 3) Preheat the oven to 180°C/350°F (Gas mark 4). Bake for 35 to 40 mins until golden brown and cooked through. Allow to cool a little. Slice and serve as desired.
Chopped Cashews (26%), ground peanuts, chopped peanuts, oat flour, breadcrumbs (gluten), country vegetables (4.5%) (potato, carrot, onion, green beans, green & white cabbage, green & white leek), wholewheat rusk (gluten), red peppers, dried mushrooms, mixed herbs, black pepper, baking powder, salt.
For allergens, see ingredients in bold.
Suitable for vegetarians and vegans.
Cashews, whole wheat rusk, oat, gluten.