Biona Organic Gluten Free Wholegrain Rice & Sunflower Bread 500g £3.99

  • Description
  • Nutritional Info
  • Additional Info
  • Delivery Info


Nutritional Information

Additional Info

  • Celery Free
  • Cereal Free
  • Crustaceans Free
  • Egg Free
  • Fish Free
  • Gluten Free
  • Kiwi Free
  • Milk Free
  • Mollusc Free
  • Mustard Free
  • Nut Free
  • Peanut Free
  • Sesame Seed Free
  • Soya Free
  • Sulphites Free
  • Wheat Free
  • Peanut & Nut Free


Cereals* 53% (Kibbled Rice* 38%, Millet* 9%, Kibbled Buckwheat* 6%, Water, Lupin Flour*, Sunflower Seeds* 4%, Thickener: Guar Gum*, Salt, Yeast*, Caramel* 0.2%

*=Certified Organic Ingredients

For allergens, see ingredients in bold.


Although we take every reasonable precaution to ensure that product information is accurate, we are reliant on information from the manufacturers and suppliers. Ingredients and place of manufacture can change; and products may be manufactured or stored in an environment where allergens are present. You must check all packaging and labels carefully on each occasion before consuming/using the products to ensure they are free from the allergens you are avoiding.

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Rated 4.3 out of 5 by 4 reviewers.
Rated 5 out of 5 by This is my most favourite gluten free bread ever! But I agree with the other comment, it should be available in more shops! There is plenty of rye breads available but not many gluten free breads. Toast it, add a slither of honey and top with a nut butter!!!! 02 January 2016
Rated 5 out of 5 by I love this bread I love this bread, it is nice and nutty when it's toasted. Really good as a gluten free option. Holland & Barratt, I just wish you sold this in more of your shops so I didn't have to order it online - I would buy loads more of it if I could just pop in to my local H&B store and pick it up! 22 June 2015
Rated 4 out of 5 by Good to toast New coeliac sufferer, tried this , Better toasted. A bit dry as bread. Have got to like it now. Good quality and price . 21 January 2016
Rated 3 out of 5 by a bit dense This is okay in a pinch, but would not be my first choice for bread in the future. 11 May 2016
  • 2016-10-25 T06:43:36.154-05:00
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