Bobs Red Mill Gluten Free All Purpose Flour 600g Wait, don't go! Free delivery on orders over £20 £5.35

Size:

600 g 

Description

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Nutritional Information

Nutritional Information

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Additional Info

Celery Free
Cereal Free
Crustaceans Free
Egg Free
Fish Free
Gluten Free
Kiwi Free
Lupin Free
Milk Free
Mollusc Free
Mustard Free
Peanut Free
Sesame Seed Free
Sulphites Free
Wheat Free

Ingredients:

Garbanzo Bean Flour, Potato Starch, Tapioca Flour, White Sorghum Flour, Fava Bean Flour.

Advisory information:

May contain trace of nuts and soya.

Remember:

Although we take every reasonable precaution to ensure that product information is accurate, we are reliant on information from the manufacturers and suppliers. Ingredients and place of manufacture can change; and products may be manufactured or stored in an environment where allergens are present. You must check all packaging and labels carefully on each occasion before consuming/using the products to ensure they are free from the allergens you are avoiding. We do not accept responsibility for any errors made or if you purchase these products and then find them to be unsuitable

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Free from

Celery Free
Cereal Free
Crustaceans Free
Egg Free
Fish Free
Gluten Free
Kiwi Free
Lupin Free
Milk Free
Mollusc Free
Mustard Free
Peanut Free
Sesame Seed Free
Sulphites Free
Wheat Free

Nutritional Information


Bobs Red Mill Gluten Free All Purpose Flour is rated 4.8 out of 5 by 4.
Rated 5 out of 5 by from Great Product This is my favourite gluten free flour mix for baking cakes, biscuits and pastry. It is expensive in comparison to regular flour, but I have found it works well combined with rice flour to make it a bit more affordable. Always gives a great texture and does not contain xanthan gum.
Date published: 2016-05-08
Rated 5 out of 5 by from Great flour I used this flour the make biscuits and they turned out very well.
Date published: 2016-01-11
Rated 4 out of 5 by from One pack made two loaves of bread using my breadmaker. It's the first gluten free flour I've tried and was happy with it... I'll be trying a cheaper product next to compare.
Date published: 2015-11-18
Rated 5 out of 5 by from Christmas cake I used this flour to make my Christmas cake, I wanted a substitute for wheat flour to make the cake gluten free. From what I had read a straight swap to gluten free flour is not easy needing extra liquid and egg etc. As I am not good at adapting recipes I wasn't keen to do that. When I read about Bobs red mill I thought I would give it a go, all I added was a little xantham gum and it turned out fine. I haven't tried anything else yet. Delivery was really quick too.
Date published: 2015-11-16
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