Byron Bay White Choc Chunk & Macadamia Nut Cookies 150g £2.49

  • Description
  • Nutritional Info
  • Additional Info
  • Delivery Info


Nutritional information

Additional Info

  • Celery Free
  • Crustaceans Free
  • Fish Free
  • Gluten Free
  • Kiwi Free
  • Lupin Free
  • Mollusc Free
  • Mustard Free
  • Peanut Free
  • Sesame Seed Free
  • Sulphites Free
  • Wheat Free


Gluten Free Flour (Rice Flour, Potato, Tapioca, Maize and Buckwheat), White Chocolate Chunks (21%) (Sugar, Whole Milk Powder, Cocoa Butter, Skimmed Milk Powder, Emulsifier: Soya Lecithin, Natural Flavouring), Salted Butter (17%) (Butterfat (Milk), Water, Salt), Brown Sugar (Sugar, Cane Molasses), Sugar, Macadamia Nuts (5%), Soya Flour, Ground Brazil Nuts, Fruitrim* (Concentrated Fruit Juice, Starch, Fibre), Rice Starch, Free Range Pasteurised Eggs, Skimmed Milk Powder, Tapioca Starch, Raising Agent: Sodium Bicarbonate, Natural Flavouring,

For allergens, see ingredients in bold.


Although we take every reasonable precaution to ensure that product information is accurate, we are reliant on information from the manufacturers and suppliers. Ingredients and place of manufacture can change; and products may be manufactured or stored in an environment where allergens are present. You must check all packaging and labels carefully on each occasion before consuming/using the products to ensure they are free from the allergens you are avoiding.

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Rated 5 out of 5 by 2 reviewers.
Rated 5 out of 5 by This product is a must for any cookie lover that's gluten or wheat free as it tastes divine! Would never have guessed it wasn't the 'real' deal. 03 December 2015
Rated 5 out of 5 by Scrumptious! I tried this for the first time recently and have to say that it was extremely moreish - thank goodness that I had only bought one this time! 23 September 2015
  • 2016-10-22 T06:21:50.540-05:00
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