Follow Your Heart Vegan Egg 114g Wait, don't go! Free delivery on orders over £20 £7.99

Size:

114 g 

Description

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Nutritional Information

Nutritional Information

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Additional Info

Directions:

1. Whisk/blend 10 g (2 tablespoons) of VeganEgg per 115 ml of ice cold water until smooth. 2. Heat a lightly-oiled frying pan to medium-high. 3. Pour mixture into pan (""egg"" should sizzle in pan) and immediately begin to scramble. 4. Scramble frequently and evenly with a spatula until eggs are firm. VeganEgg takes longer than regular eggs, so we recommend 6-8 minutes until fully cooked. Season to taste and enjoy!

Ingredients:

Whole Algal Flour, Whole Algal Protein, Stabilizers: (Modified Cellulose, Cellulose, Gellan Gum, Carrageenan), Firming Agent: (Calcium Lactate [Plant Source]), Nutritional Yeast, Black Salt.

Free from:

gluten-free, dairy-free, non-gm, soya-free

Remember to:

Although we make every effort to ensure our product information is up to date on our website please always read labels, warnings and directions provided with the product before using or consuming the product.

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Free from

Free from

Egg Free
Crustaceans Free
Cereal Free
Celery Free
Fish Free
Lupin Free
Milk Free
Mollusc Free
Mustard Free
Nut Free
Peanut Free
Kiwi Free
Sesame Seed Free
Soya Free
Sulphites Free
Wheat Free
Gluten Free

Ratings & Reviews

The views expressed below are the opinion of Holland & Barrett customers. Holland & Barrett does not endorse these views, nor should they be regarded as health claims or medical advice. Find out more

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