These rolls are soft, tasty and high in fibre! Don't let the name fool you, these rolls can be eaten straight from the pack or you can bake them a little longer for a crusty warm taste. They are not only gluten free but do not contain Codex Wheat Starch for those sensitive to this ingredient.
Water, Maize Starch, Maize Flour, Vegetable Fibre, Yeast, Rice Flour, Dextrose, Soya Protein Isolate, Vegetable Oil, Thickener: Hydroxypropyl Methyl Cellulose; Salt, Acidulants: Tartaric Acid, Citric Acid.
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