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£10 Off £60

Holland & Barrett Love It Millet £1.49

  • Description
  • Nutritional Info
  • Additional Info
  • Delivery Info

Description

Typical Analysis per 100g

Additional Info

Directions:

Steep in boiling water for 10 minutes, Bring back to the boil, Reduce heat and simmer for a further 20 minutes.

Ingredients:

Millet Grain.

May contain, Nuts, Peanuts, Sesame Seeds.

Advisory information:

Store in a cool, dry place preferably in an air tight container once opened.

Select Size Size


Rated 4.9 out of 5 by 15 reviewers.
Rated 5 out of 5 by Great Breakfast My husband has to stick to an Alkali diet and so this is perfect for breakfast. if you follow the instructions to the letter you will end up with a lovely bowl of millet porridge, he adds milk, butter cinnamon, almonds and bananas with a drop of honey! Delicious and the price is great too! 27 May 2013
Rated 5 out of 5 by yummy!! This is great , millet is the new rice for me and my family, i use all differnt herbs and seasoning ,love fresh lemon joice and garlic in there so tasty!! 10 February 2014
Rated 5 out of 5 by GOOD SUBSTISTUTE FOR RICE BEEN ADVISED THIS IS LESS ACIDIC THAN RICE. CAN BE STICKY BUT TASTES GOOD 04 September 2013
Rated 5 out of 5 by Adds a lovely crunch to loaves We make home-made seeded wholemeal loaves.. adding three spoonfuls of millet to the mix gives a lovely crunchy texture to the baked loaf. 24 December 2013
Rated 5 out of 5 by i love it I love the taste and I have been eating it instead of rice. On the plus side it's extra healthy and gluten free. 16 May 2013
Rated 5 out of 5 by Excellent and nice subtle taste Have been trying millet to help my colon, as part of an alkaline diet. Millet is great: one of the few alkaline grains and not too fibrous despite having lots of protein and folic acid. The product is really good: not too tangy unlike another millet I've tried and gets nice and fluffy if cooked right (3 parts water to 1 part millet). Highly recommended, especially for those going wheat and gluten free. 23 May 2016
Rated 4 out of 5 by Like they should be Only one star off because its not organic but these millet seeds taste like they should! 23 December 2013
Rated 5 out of 5 by Lovely in bread We use millett seed in our homemade bread.. It gives a nice, slightly crunchy texture to it. 01 January 2016
  • 2016-09-23 T06:16:40.802-05:00
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