Typical values per cup (150ml):
Prepare by pouring a cup of boiling water over the teabag and allowing to infuse for up to 5 minutes. Add honey if preferred.
Peppermint, Fennel seeds, aniseed, Liquorice, Dandelion Leaves, Caraway seeds, Camomile flowers, Small Centaury, Ginger.
Suitable for vegans and vegetarians.