Le Veneziane Penne Rigate 250g £2.99

  • Description
  • Nutritional Info
  • Additional Info
  • Delivery Info


Nutritional information

Additional Info

  • Celery Free
  • Cereal Free
  • Crustaceans Free
  • Egg Free
  • Fish Free
  • Gluten Free
  • Kiwi Free
  • Lupin Free
  • Milk Free
  • Mollusc Free
  • Mustard Free
  • Nut Free
  • Peanut Free
  • Sesame Seed Free
  • Soya Free
  • Sulphites Free
  • Wheat Free
  • Peanut & Nut Free


Per 100g pasta use 1lt water, 10g salt. Salt the boiling water. Add Le Veneziane. Stir. Observe the cooking time indicated in the package. Drain.


Corn flour, emulsifier: mono and diglycerides of fatty acids of vegetable origin.


Although we take every reasonable precaution to ensure that product information is accurate, we are reliant on information from the manufacturers and suppliers. Ingredients and place of manufacture can change; and products may be manufactured or stored in an environment where allergens are present. You must check all packaging and labels carefully on each occasion before consuming/using the products to ensure they are free from the allergens you are avoiding.

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