Marigold Swiss Vegetable Bouillon Powder is rated out of 5 by 25.
Rated 1 out of 5 by Nomilk from Contains lactose Listed on the ingredients, lactose has not been highlighted as a potential allergen
Date published: 2017-02-03
Rated 5 out of 5 by K191 from Tasty and versatile Really good, tasty stock, great in soups and stews but also as warming drink on its own. We like the way that you can use as much or as little as you like and don't have to fiddle around with cubes or little pots.
Date published: 2017-02-02
Rated 5 out of 5 by Spot13 from Good as ever Have used Marigold for years - excellent for adding to stews, soups etc.
Date published: 2017-01-07
Rated 5 out of 5 by Becket21 from Great to get large size It is wonderful to get this great quality product in a large size
Date published: 2016-12-14
Rated 5 out of 5 by Angel2014 from Great product!! For some months now, I had been looking for a stock that doesn't have MSG and I find that this fits the bill!! It is the only one I use for my soup base! Great taste too!
Date published: 2016-11-14
Rated 5 out of 5 by Nuttypoet7 from Great for stocky people Great stock adds quality to any dish who need some extra flavour
Date published: 2016-11-11
Rated 3 out of 5 by Bluebelle from TASTES LIKE BRINE A friend recommended this product to me, and although she warned me it was very salty, I thought I would give it a try. Yuk! I couldn't taste the food at all, only the SALT - it's mammoth! Had to throw it away. Someone should let this company know how overbearing the salt is. Customer service and delivery is very good.
Date published: 2016-09-19
Rated 5 out of 5 by H120 from Marigold Swiss vegetable Powder I love to add this on vegetables or fish. It makes turns a bland unappetising meal into a tasty supper. I love that it comes in two sizes.
Date published: 2016-09-15