Final week penny
Final week penny

Mrs Crimble's Pastry Mix 200g £1.99

  • Description
  • Nutritional Info
  • Additional Info
  • Delivery Info


Nutritional Information

Additional Info

  • Celery Free
  • Cereal Free
  • Crustaceans Free
  • Egg Free
  • Fish Free
  • Gluten Free
  • Kiwi Free
  • Lupin Free
  • Milk Free
  • Mollusc Free
  • Mustard Free
  • Peanut Free
  • Sesame Seed Free
  • Soya Free
  • Sulphites Free
  • Wheat Free


Baking Instructions:

1. Preheat the oven to 190°C/170°C (for fan assisted ovens) / 375°F / Gas Mark 5.

2. Gently rub together with cool clean hands the pastry mix with butter or pastry margarine.

3. Add the water gradually and mix until the pastry can be pressed together.

4. Roll out the pastry. Prevent the pastry sticking to the work surface by dusting generously with wheat and gluten free flour. Or try rolling out between two sheets of cling film.

5. For a golden colour brush with milk.

6. Bake in the centre of the oven for approximately 20 – 30 minutes until the pastry is golden brown, checking that the pie filling is thoroughly cooked.


Cornflour, rice flour, chickpea flour, rice starch, sugar, stabalisers: guar gum & xanthan gum, raising agents: disodium diphosphate & sodium bicarbonate, salt.

Advisory information:

May contain traces of nuts.


Although we take every reasonable precaution to ensure that product information is accurate, we are reliant on information from the manufacturers and suppliers. Ingredients and place of manufacture can change; and products may be manufactured or stored in an environment where allergens are present. You must check all packaging and labels carefully on each occasion before consuming/using the products to ensure they are free from the allergens you are avoiding.

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Rated 4.9 out of 5 by 11 reviewers.
Rated 5 out of 5 by GF Pastry Mix Excellent new pastry mix - very easy to use and tasted excellent. 20 December 2016
Rated 5 out of 5 by Excellent gluten free product This is the best gluten free pastry mix that I have used to date. It makes light and crispy pastry and is also good for making crumble topping. My family don't notice that it's gluten free. 15 December 2016
Rated 4 out of 5 by Gluten Free Used for star topped mince pies. Make bottoms too thick & star burns & bottoms not fully baked. Thinner bottoms fall apart. Resulting pastry not short like non-gluten & similar to some supermarket gluten free 28 November 2016
Rated 5 out of 5 by The best GF pastry mic I've tried lots of products to get GF pastry which tastes like non GF pastry and this is the only product which comes close. It is easy to make and I put mine in the fridge to cook for a couple of hours before rolling out. EXcellent product, yes expensive but it is worth it. Good service byHolland & Barrett, ordered on line and got free P&P by ordering in bulk,and package turned up 2 days later.. brilliant! 11 November 2016
Rated 5 out of 5 by Excellent Love this Pastry Mix Always buying Recommend for friends 04 November 2016
Rated 5 out of 5 by Best pastry ever I have been baking with this pastry for a long time now and would not use anything else. It is quick and easy to make and always produces excellent results. It is light in texture and tastes fabulous. 01 November 2016
Rated 5 out of 5 by Mrs Crimble's Pastry Mix Easy and convenient way to make gluten free pastry which tasted good too. 10 September 2016
Rated 5 out of 5 by Great results Mixes well and handles easily allowing it to be rolled thin. Results great. No one realises that it's gluten free and not normal pastry! 06 May 2016
  • 2017-01-17 T10:50:16.481-06:00
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