Nairns Gluten Free Biscuit Breaks Oats & Syrup £2.35

  • Description
  • Nutritional Info
  • Additional Info
  • Delivery Info


Nutritional Information

Additional Info


Gluten Free Wholegrain oats (72%), Sustainable Palm Fruit Oil, Sugar, Partially Inverted Syrup (5%), Tapioca Starch, Raising Agent: Sodium Bicarbonate, Sea Salt.

Advisory information:

Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free. Manufactured on equipment that handles milk. Not suitable if you are allergic to the protein avenin.

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Rated 5 out of 5 by 1 reviewer.
Rated 5 out of 5 by Good quality not too sweet, no problems as they are gluten free recommend. 02 April 2014
  • 2016-10-27 T06:46:15.450-05:00
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