Neals Yard Wholefoods Natural Soya Protein Chunks £1.99

Size:

375 g 

Description

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Nutritional Information:

Nutritional Information:

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Additional Info

Ingredients:

100% defatted soya flour

For allergens, see ingredients in bold.

Advisory information:

May contain traces of milk, nuts, peanuts, sesame seeds, soya and gluten.

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Ratings & Reviews

The views expressed below are the opinion of Holland & Barrett customers. Holland & Barrett does not endorse these views, nor should they be regarded as health claims or medical advice. Find out more

Neal's Yard Wholefoods Natural Soya Protein Chunks is rated 4.6 out of 5 by 22.
Rated 5 out of 5 by from Excellent quality I use this all the time takes on flavour ver well. I actually eat it most days. Makes great stews, excellent curry. Great value product. One bag goes a long way. Far cheaper than meat products too.
Date published: 2017-03-14
Rated 5 out of 5 by from Good to chew I`ve used these chunks before but I think they may have been improved - unless I`m cooking differently. They are a nice change from nuts, for those who like texture in meat free meals. They also add bulk & protein to dishes.
Date published: 2017-02-14
Rated 5 out of 5 by from Great as always I buy these chunks for while as I am very happy with the quality of the product
Date published: 2017-02-11
Rated 5 out of 5 by from Very versatile and a good way to reduce costs of meals and bulk out
Date published: 2017-02-05
Rated 5 out of 5 by from Good wholesome replacement for light meat Healthy, inexpensive, quick and easy replacment for chicken pieces in currys, stews and risotto etc where you are adding plenty of additional stock flavour. It is getting increasingly difficult to find soya chunks in other well known supermarkets.
Date published: 2017-01-23
Rated 5 out of 5 by from Great Very easy to cook, I love it. Became soft in couple of minutes by boiling and doesn't have any test so you can use it to make anything.
Date published: 2016-10-11
Rated 5 out of 5 by from Great quality... I love these soya chunks...I soak them in hot vegetable stock for 15 mins before use...Nice chew-ability too...
Date published: 2016-10-02
Rated 4 out of 5 by from Good for fillings We have a great recipe for filled potimarrons and have used the soya mince, thought, for a change, I would try the chunks. Such a difference the texture changed the whole concept - for the better will be having more and be using for lots of other recipes
Date published: 2016-05-06
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