This North American nut is
related to the walnut, only sweeter, milder and smoother.
The shell has a polished, lustrous appearance, the nut itself is streamlined and uniform.
It?s used widely to make pralines, pecan pie, ice cream, and ...
|Energy||2843KJ / 689Kcal|
|Of Which Saturates||5.7g|
|Of which sugars||4.3g|
|Vitamin E||4.34mg (36% RI)|
|Pantothenic Acid||1.71mg (29% RI)|
|Potassium||520mg (26% RI)|
|Phosphorus||310mg (44% RI)|
RI = Reference Intake
Reference Intake of an average adult (8400KJ/2000Kcal).
For Allergens, see ingredients in bold. May also contain: Peanuts, Sesame Seeds.
Store in a cool, dry place preferably in an air tight container once opened.