Use Oatly Alternative to Cream as a single cream in both hot and cold cooking.
- Healthy cooking without compromising on flavour and consistency
- Dairy free
- Only 13 % fat of which 3 % is saturated fat
|Per 100ml Energy 600 kJ/150 kcal Protein 1 g Carbohydrates 6 g Of which sugar 4 g Fat 13 g Of which saturated 3 g Cholesterol 0 mg Fibre 0,8 g Sodium 0,06 g|
- Milk free
- Soya free
Use as you would normal dairy single cream.
Oat base (water, oats 9%), rapeseed oil, palm oil, emulsifier (E472e), stabiliser xanthan, salt.