Pertwood Farm Yacon porridge is best served with cup of milk or water, but you can also add fresh or dried fruit.
If cooking in a saucepan: mix together the oats and milk/water bring the mix to the boil stirring occasionally and then simmer for a couple of minutes. Add brown sugar, cream or salt as preferred.
If using a microwave: mix the oats and milk/water together in a microwaveable bowl. Heat in the microwave for 11/2 - 2 minutes at full power, remove from oven and stir. Cook for a further 2 minutes at half power. Feel free to adjust these times to suit the power of your microwave and your taste buds.
Oats, linseeds, yacon powder, banana flakes, milled linseeds , cinnamon powder.
For allergens see ingredients in bold.
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