Whites Oat Bran Medium £1.65

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Size:

500 g 

Description

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Nutritional Information

Nutritional Information

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Additional Info

Ingredients:

Oat Bran (100%)

For allergens see ingredients in bold.

Advisory information:

May contain traces of wheat and barley.

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Ratings & Reviews

The views expressed below are the opinion of Holland & Barrett customers. Holland & Barrett does not endorse these views, nor should they be regarded as health claims or medical advice. Find out more

Whites Oat Bran Medium is rated 4.8 out of 5 by 24.
Rated 4 out of 5 by from Great quality I have used this product for many years and always very happy with it. Much prefer using Oatbran rather than the other porridge poducts which are available in supermarkets.
Date published: 2017-04-17
Rated 5 out of 5 by from A great buy I find that oat bran fits in well with my diet and can be added to a varied number of meals.
Date published: 2017-03-12
Rated 5 out of 5 by from Good quality, fast delivery as always, happy with purchase.
Date published: 2017-02-28
Rated 5 out of 5 by from I have been using oat bran for years in porridge or muesli together with oat flakes. Very satisfying.
Date published: 2016-11-09
Rated 5 out of 5 by from Excellent product I use this bran to make porridge so was upset when all the stores only had the fine cut oat bran. So I ordered in bulk online - needless to say when I got to the store to collect my order they then had it back in stock!
Date published: 2016-11-03
Rated 5 out of 5 by from great quality use. this every morning. for. my. porridge. adding strawberries. and. blueberries. delicious
Date published: 2016-10-26
Rated 5 out of 5 by from Very palatable Using this product in my cholesterol lowering diet added to porridge. The texture is just right not too coarse or too powdery.
Date published: 2016-08-15
Rated 5 out of 5 by from Superb quality oat bran I have been buying Whites Medium Oat Bran for a number of years now, and eat it every morning for breakfast. It makes excellent porridge, and is also very palatable raw, mixed with yoghurt.
Date published: 2016-05-02
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