This issue we discuss everything cleaner beauty – from natural ingredients to new trends, we’ve got it all. Whether you are concerned about what chemicals are in your favourite beauty product or would like more choice for organic, natural and vegan beauty products, we give you all the information you need to be informed and empowered.
We’re also getting in the mood for spring; cappuccino cake to spring vegetable chowder, we’ve got a recipe for all of the family. Experiencing allergy symptoms? We find out that many adults may have a hidden allergy. Find out more about versatile and nutritious sorrel and why it should be a staple in your spring cooking. And if you’ve ever wondered how to cook with Ginger, we’ve got the answer!
Here’s a taster of the current issue – enjoy!
Grab your copy before the 5th May for exclusive half price Holland & Barrett products – saving you over £100!