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A gluten-free treat for an afternoon tea - naturally sweetened from dried fruits Difficulty Easy Makes 8 scones Prep time 15 minutes Cook time 15 minutes Ingredients 450g gluten-free self-raising flour * 90g dairy-free butter, chilled and diced A pinch of salt * 150g organic raisins * 225ml dairy-free milk alternative plus 2 tbsp for brushing * Jam of choice for topping * * Available from Holland & Barrett  Method Step 1 Preheat the...

Get everyone around and watch them dig in! Suitable for Vegans Difficulty Easy Serves 4-6 Prep time 20 minutes Cook time 45 minutes Nutrients per serving 4/6: Energy Total fat Saturates Protein Fibre Carbs Sugar Salt 437/291 kcal 12/8 g 1.5/1 g 14/9 g 10/7...

Impress the lunchtime crowds with fragrant spices and bejewelled pomegranate seeds Suitable for Vegans Difficulty Easy Serves 6-8 as a side dish or 4 as a main Prep time 20 minutes Cook time 1 hour Nutritional values as main or side: Energy Total fat Saturates...

Switch up this diet staple to pack more nutrients in From bagels to biscuits and pastries to pretzels, it’s hard to avoid white flour, but because it’s refined, many of its good-for-you qualities have been stripped away. But wait! Not only are there many gluten-free...

A special vegan tart everyone will love – just don’t expect leftovers! Suitable for Vegans Difficulty Easy Serves 4-6 Prep time 20 minutes Cook time 2 hours Nutrients per serving 4/6: Energy Total fat Saturates Protein Fibre Carbs Sugar Salt 265/176 kcal 2/1.5 g 0.2/0.1g...

The happiest way to end a meal for a long weekend – guaranteed! Suitable for Vegans and dairy-intolerant Difficulty Easy Serves 10-12 Prep time 25 minutes Cook time 30 minutes, plus 30 minutes to chill Nutrients per serving 10/12: Energy Total fat Saturates Protein Fibre...

Start your weekend with these delicious gluten-free waffles Suitable for Going wheat-free Difficulty Easy Serves 4 Prep time 20 minutes Cook time 25 minutes Nutrients per serving:  Energy Total fat Saturates Protein Fibre Carbs Sugar Salt 461 kcal 24.5 g 10 g 25 g 3...

Whether you’re having a stay-cation or jetting off to a sandy beach, this issue covers it all. Every year there is a holiday boom and we focus on how we can improve our wellbeing, but how does that affect our health on holiday? We also...

Dig in to this meat-free pepperoni pizza for a family treat. Dough ingredients Orgran Gluten Free Pizza & Pastry Multimix 250ml Water Oil to grease tray Topping ingredients Tomato base Meat free pepperoni  Nutritional Yeast (Cheese alternative) You may want to add more toppings; mushrooms, peppers,...

Beetroot doesn't just taste great, they’re also loaded with vitamins and minerals. Their roots are packed with essential nutrients like fibre, iron, folate, manganese, potassium and vitamin C, and while they’re normally cooked or pickled before eating, they can also be eaten raw. In the...

Beetroots are more than just a tasty treat. They offer a variety of health benefits too, including improving blood flow, lowering blood pressure and increasing exercise performance1. From enjoying them raw to making beetroot salad, here are a six of our favourite ways to enjoy...

"A really simple recipe, but the best addition to your Sunday lunch. Maple syrup brings out the natural sweetness of the veggies, while the paprika, cayenne and rosemary add a whole new level of flavour. The veg become so sweet and tender when baked like...