Amisa Gluten Free & Organic Fine Buckwheat Flour 400g

Amisa Gluten Free Organic Fine Buckwheat Flour [400g]

• Certified Organic & GMO Free
• Certified Gluten Free: batch tested using the ELISA method.
• Ideal Flour for Gluten Free Baking

Use Amisa Organic Buckwheat Flour for brownies, cakes, crackers, pizza bases and crepes.

The pyramid shaped Buckwheat seed is not a type of wheat – it is in fact related to the rhubarb family of plants. Buckwheat has been cultivated in South East Asia and Tibet for centuries. It is naturally gluten free.

Windmill Organics Ltd Mill House 6a Lower Teddington Road Kingston upon Thames Surrey, KT1 4ER Tel: +44 (0)208 547 2775

Directions:

Store cool and dry

Ingredients:

Always read the label

Buckwheat Flour* *= Certified organic ingredient

Remember to:

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.