Glucosamine is naturally found in the joints of the body but rarely found in natural food sources. It is a major structural component of joint tissue.
Glucosamine is the basis of the synthesis of several important macromolecules, including glycoproteins, glycolipids and glycosaminoglycans. These macromolecules can be found in the synovial fluid, cartilage, tendons, ligaments and muscles.
|Three capsules contain:|
|(provided by Glucosamine Sulphate 1,500mg)|
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Take one capsule three times daily, preferably with meals. Do not exceed stated dose.
Always read the label
Glucosamine Sulphate 2KCl (Crustaceans), Capsule Shell (Gelatine), Anti-Caking Agents (Magnesium Stearate, Silicon Dioxide), Bulking Agent (Calcium Phosphate), Vitamin C (as Ascorbic Acid)
For Allergens - See ingredients in bold.
No Artificial Colours, Flavours or Sweeteners. No Preservatives. No added Sugar or Salt. No Starch, No Corn, No Milk, No Lactose, No Soya, No Gluten, No Wheat, No Yeast, No Fish, No Porcine.
Food supplements must not be used as a substitute for a varied and balanced diet and a healthy lifestyle. If you are pregnant, breastfeeding, taking any medications or under medical supervision, please consult a doctor or healthcare professional before use. Discontinue use and consult a doctor if adverse reactions occur. Warning: Do not consume product if you have an allergy to shellfish. Consult a doctor before use if you have or have had diabetes or concerns with blood sugar levels such as hyperglycaemia or hypoglycaemia. Not intended for use by persons under the age of 18. Please consult your doctor before taking Glucosamine if currently taking Warfarin or Tetracycline. Keep out of reach of children. Store in a cool, dry place. Do not use if seal under cap is broken or missing.
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.