Holland & Barrett
Holland & Barrett
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Description
- Premium blend cacao powder
- Contains twice the flavanol content of regular cacao powder
- By blending with a single-origin cacao from Ghana, Aduna ensures every purchase contributes directly to small-scale producers
Aduna Super-Cacao is made from specially selected, high-flavanol beans blended with luxuriously rich cacao from small-scale producers in Ghana. This unique blend contains twice the flavanols of regular cacao powder.
Cacao is treasured around the world for its delicious flavour and renowned benefits and cacao flavanols are scientifically proven to help maintain the elasticity of blood vessels, which contributes to normal blood flow. This beneficial effect is obtained with a daily intake of 200mg cacao flavanols.
Nutritional information:
| Typical Analysis Per 100g: | |
| Energy | 1330kj/319kcal |
| Fat | 11g |
| Of which saturates | 6.6g |
| Carbohydrate | 19.5g |
| Of which sugars | 1.74g |
| Fibre | 25.5g |
| Protein | 22.8g |
| Salt | 0.025g |
| Potassium | 1515mg 76% NRV* |
| Phosphorous | 731mg 104% NRV* |
| Magnesium | 478mg 127% NRV* |
| Calcium | 130mg 16% NRV* |
| *NRV = Nutrient reference value | |
Additional Info
Directions:
To support normal blood flow, take 2 teaspoons (5g) per day. To make a delicious drink, mix into a paste with a little liquid before topping up your glass. Use as part of a varied and balanced diet and healthy lifestyle.
Ingredients:
Always read the label
High-flavanol cacao powder, Ghanaian single-origin cacao powder.
Remember:
Although we make every effort to ensure our product information is up to date on our website, please always read labels, warnings, and directions provided with the product before using or consuming the product.