£2.26
£2.26
Biona Polenta Bramata [500g]
Biona Organic Polenta Bramata is a gluten free variation of the traditional Italian coarse corn flour. It is usually boiled and cooked with butter for a classic Italian side dish and consumed with stracchino cheese.
Easy to prepare into sweet or savoury recipes. Try it as a creamy warm dish, as polenta fries, or in a polenta lemon cake.
Windmill Organics Ltd Mill House 6a Lower Teddington Road Kingston upon Thames Surrey, KT1 4ER
Per 100g: | |
Energy | 1440kj / 340kcal |
Fat | 1g |
of which saturates | 0.24g |
Carbohydrates | 74g |
of which sugars | 0.64g |
Fibre | 4.1g |
Protein | 6.6g |
Salt | <0.1g |
Store cool and dry
Always read the label
Cornmeal*. *=certified organic ingredients
Gluten Free, Suitable for Vegans
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