Biona Vitality Rye Bread With Sprouted Seeds [500g]
Nourishing traditional rye bread packed with goodness from eight different sprouted seeds including quinoa, linseed and sesame.
This bread is made for Biona by a family-owned bakery in Muensterland, Germany. Established in 1927, the bakery uses traditional artisan skills-freshly grinding the grains just before baking to create loaves packed with wholegrain
Windmill Organics Ltd Mill House 6a Lower Teddington Road Kingston upon Thames Surrey, KT1 4ER
|Energy||866kj / 205kcal|
|of which saturates||0.3g|
|of which sugars||2.4g|
Once opened store cool in an airtight container and consumer within 2-3 days
Always read the label
Wholegrain Rye Meal*, Water, Sourdough (Wholegrain Rye Meal*, Water), Sprout mix* (8%), (Mung bean*, Aduki*, Alfalfa*,Rye*, Radish*,Sesame*,Linseed*, Quinoa*) Sea Salt. *=certified organic inredients
For allergens, see ingredients in bold.
For allergens, including cereals containing gluten, please see ingredients inbold
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