Made from the whole root of the cassava plant, our cassava flour has a mild flavour and fine texture that is perfect for gluten free cooking and baking. Non-GMO verified! Use cassava flour for baking flatbread and brownies, as breading for meat and seafood, or in place of breadcrumbs in meatballs and veggie burgers.
Tree of Life Ltd, Lymedale Business Park, Coaldale Road, Newcastle Under Lyme, Staffordshire, ST5 9QX
|Energy||1475kj / 347kcal|
|of which saturates||0g|
|of which sugars||1g|
Store in a cool, dry place. Keeps best sealed for freshness
Always read the label
Gluten Free. Paleo Friendly. Non-GMO
Although we make every effort to ensure our product information is up to date on our website, please always read labels, warnings, and directions provided with the product before using or consuming the product.