High Protein

• Kosher
• Non-GMO Verified

Vital Wheat Gluten is the natural protein found in wheat. A small amount added to yeast bread recipes improves the texture and elasticity of the dough. Vital Wheat Gluten can also be used to make a vegetarian meat substitute known as seitan.

Tree of Life Ltd, Lymedale Business Park, Coaldale Road, Newcastle Under Lyme, Staffordshire, ST5 9QX

Directions:

Store in a cool, dry place. Keeps best refrigerated or frozen after opening

Ingredients:

Always read the label

Vital Wheat Gluten

For allergens, see ingredients in bold.

Free from:

For allergens, see ingredients highlighted in bold

Remember to:

Although we make every effort to ensure our product information is up to date on our website, please always read labels, warnings, and directions provided with the product before using or consuming the product.