Boostball Keto Chocolate Brownie Mix with Natural Sweeteners 225g

Boostball Keto Chocolate Brownie Mix with Natural Sweeteners 225g
Boostball Keto Chocolate Brownie Mix with Natural Sweeteners 225g

Boostball Keto Chocolate Brownie Mix with Natural Sweeteners 225g

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Boostball Keto Chocolate Brownie Mix with natural sweeteners 225g

  • Low Sugar
  • High Fibre
  • Vegan

Imagine being able to eat an indulgent, fudgey chocolate brownie whilst following a keto regime? Seems impossible right? Nope, we did it! This ones a revelation! You won't believe it's keto friendly, but damn right it is!

This mix creates the perfect keto chocolate brownie, just add the mix to a few simple ingredients you will have in the cupboard & voila! low in sugar, high in fibre. Makes 8 Brownies. The mix is vegan and gluten free with added MCT. The tastiest addition to your keto regime, ideal post-workout or as an after meal treat.

601 London RdWestcliff-on-Sea, Southend-on-Sea, Westcliff-on-Sea SS0 9PE

Customer Reviews

2.91/5 stars


Full ingredients

Almond Flour, Erythritol, Cacao Powder, Mct Coconut Powder, Baking Powder, Sugar Free Chocolate Chips (Cocoa Mass, Sweetener: Xylitol (25%), Cocoa Butter) (1%), Pink Himalayan Salt, Vanilla Extract, Acacia Gum and Silica. For allergens, see ingredients in bold.

Always read the label before use

Nutritional Information

Per 100g:
Energy 1185kj / 283kcal
Fat 22.5g
of which saturates 4.6g
Carbohydrates 31.5g
of which sugars 1.8g
Fibre 7.4g
Protein 11.5g
Salt 1.1g

Additional Info

Advisory Information:

May contain Peanuts, Other Tree Nuts and Milk.

Remember to:

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.


All you need is 1 Large Egg 12g Melted Butter 6 tbsp Water Or vegan alternatives for the eggs and butter Method 1. Pre-heat oven to 180° degrees 2. Place mix in a bowl or food mixer and add the eggs, butter and water 3. Mix together to form a smooth batter 4. Line a 20cm tin with parchment paper 5. Transfer the batter and spread evenly 6. Bake in the oven for 15 minutes 7. Turn out and cool on a wire rack 8. Slice evenly into 8 slices Makes 8 Brownies. Suitable for home freezing. Store in an airtight container and consume within 5 days. *Only vegan if additions substituted with vegan alternatives.

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