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Clearspring's delightfully crunchy Organic Rye Crispbread is baked to a traditional Scandinavian recipe using simple, wholefood ingredients. This Sesame variant offers a contemporary spin on our original crispbread, giving it a delicious, extra nutty flavour.
High in fibre, enjoy this wholesome Nordic staple with your choice of sweet or savoury topping at any time of the day whether breakfast, or elevenses. Or you can enjoy them with your favourite paste, spread or dip or simply as a crunchy, wholesome accompaniment to salads and soups.
Always read the label
Wholegrain rye flour* (76%), rye flour* (11%), sesame seeds* (9%), sea salt. *organically grown
For allergens, see ingredients in bold.
|Energy||1566kj / 372kcal|
|of which saturates||1g|
|of which sugars||1.6g|
Store in a cool, dry place. Once opened, store in an airtight container.
Suitable for vegetarians and vegans.
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.