CRU Kafe Long Black Coffee 10 Bags

CRU Kafe Long Black Coffee Bags x10

• , Fairtrade Coffee. CRU Kafe is a certified B-Corporation.
• Like a tea bag, our coffee bags are quick and easy to brew - all you need is a mug and a kettle.
• Our boxes and sachets are fully recyclable; our coffee bags are compostable and biodegradable.

Sweet and full of flavour, our Long Black is a cup with character - a strong and full-bodied coffee, dominated by notes of rich chocolate and malt biscuit. The south eastern region of India is Kerala, where our Robusta beans are grown on the hilly sides of the Western Ghats. Normally, Robusta beans around the world are grown between altitudes of 500-1,000m above sea level. However, Indian Robustas are generally found at levels of 1,400m upward, allowing a greater range of flavours to develop in the bean itself. As well, the beans are often grown amongst a variety of other crops such as tobacco, mango trees and jackfruit - a technique known as intercropping. This means the soil is more rich and nutrient dense, and the shade from larger crops benefits the coffee plants. Our full-bodied Honduran Arabica bean coupled with our Indian Kerala Robusta come together to create a powerful, punchy coffee full of spice and smoke.

CRU Kafe was founded in London in 2013 to bring delicious coffees to the masses. We believe in balancing purpose with profit, which is why we have been certified as a B-Corporation.

Full ingredients

100% Organic Coffee

Always read the label before use

Remember to:

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.

Directions:

Store in a cool, dry place. Brewing Guide: Remove coffee back from sachet, and place in mug. Cover with boiled water, stir and squeeze the bag. Brew for 3-5 minutes. Remove the bag and enjoy.