• Baked flapjack oat bar with raisins, almonds and cacao
• Vegan Friendly Source of Fibre Gluten Free

Chewy and moreish our chocolatey oat bar has lovely hints of almond butter and sweet coconut blossom nectar. Baked in small batches, it contains fibre, it's snacking at its best.

Directions:

Store in a cool and dry place, out of direct sunlight.

Ingredients:

Always read the label

Gluten Free Oats (43%), Brown Rice Syrup, Coconut Oil, Raisins (7%, Coconut Sugar, Date Syrup, Sunflower Oil, Almond Butter (3%), Flaked Almonds (3%), Cacao Nibs (2%), Cacao Powder (2%), Sea Salt.

For allergens, please see ingredients in bold.

Advisory information:

Suitable for vegetarians and vegans. May contain sesame, peanuts, other nuts, soya and milk.

Remember to:

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.