70% Dark chocolate Colombian chocolate, 100% crunchy awesomeness. In short: a bunch of really good eggs. We've taken an Easter classic and reimagined it in dark chocolate, Vegan certified and without a drop of palm oil, as we believe chocolate should be a force for good. Get crackin'.
All our chocolate is made from ethically sourced cocoa, with natural ingredients, and always palm oil and dairy free. Here at Doisy & Dam, we’re committed to making chocolate with ingredients we can be proud of and that’s good for the people and planet who make it possible. We believe in a better world, a world where farmers are paid fairly, deforestation due to palm oil is a thing of the past, and E numbers don’t belong in recipes. A better world, filled with better ingredients, better ethics, and better chocolate.
DARK CHOCOLATE (70%) COATED IN A CANDY SHELL (30%). INGREDIENTS: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier (SOYA lecithin), vanilla extract), sugar, rice starch, glazing agents (gum arabic), concentrates (radish, sweet potato, spirulina), colour (curcumin). Cocoa solids: 58% minimum.
For allergens, see ingredients in bold. May contain traces of gluten, milk, eggs, nuts, peanuts and sesame.
Always read the label before use
|Energy||2119kj / 508kcal|
|of which saturates||17.4g|
|of which sugars||46.9g|
Store in a cool, dry place
May contain milk, gluten, nuts, peanuts and sesame. Contains soya. Suitable for vegetarians and vegans.
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