Directions:
Heating Instructions
1. Peel back the lid of each pot about a quarter of the way across.
2. Place both pots in the microwave and heat for 1.1/2 minutes at 800W.
3. Open carefully, pour the curry over the noodles, mix through and enjoy!
Ingredients:
Konjac flat noodles 60% (Juroat® C) (Water, Starch, Konjac Flour, Sodium, Thickening agent: Carob bean gum, Vitamin C, Vitamin E, Beta Carotene), Water, Tofu (Soybean, Magnesium sulfate), Garlic chives 4%, Shallot 4%, Sugar, Peanut 3%, Chinese salted radish (Radish, Sugar, Salt, Potassium sorbate) Tamarind paste 3%, Soybean oil, Garlic, Modified Maize starch, Salt, Chilli, Citric acid, Paprika oleoresin, Caramel colour
For allergens, see ingredients in bold.
Advisory information:
Gluten-FreeWheat-FreeLow Saturates FatVeganStorage
Store in a cool dry place. Once opened, refrigerate for up to 1 day. Sauce: Packaging in protective atmosphere.
Warning
A daily consumption can induce weight loss. Drink water with this meal. Always consume with plenty of water, there is risk of choking for people with swallowing difficulties or when consumed with inadequate water.
Remember to:
Although we make every effort to ensure our product information is up to date on our website please always read labels, warnings and directions provided with the product before using or consuming the product.
