Holland & Barrett
Holland & Barrett
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Description
- Superior Category olive oil Obtained directly from olives and solely by mechanical means
- This superb ORGANIC, exta virgin olive oil is the result of a long-standing collaboration between LELIA and a carefully selected network of organic producers who cultivate their olive trees with pure sustainable methods and according to the national and international standards of organic farming, handling and production.
- The “Koroneiki” variety organic olives are hand-picked and “cold-pressed” within hours of harvesting, producing an exceptional quality organic olive oil with unique organoleptic characteristics and fresh aroma.
Low acidity, a dark green colour and an aroma of freshly cut olives
Produced in Greece
Esti manufacturer business address - Leila S.A. Kalochori Avlida 341000 Greece
Nutritional Information:
| Per 100ml | |
| Energy | 3389.0 kj, 824 kcal |
| Fat | 91.6g |
| of which saturates | 12.8g |
| Monounsaturates | 70.5g |
| Polyunsaturates | 8.3g |
| Carbohydrates | 0g |
| of which sugars | 0g |
| Protein | 0g |
| Salt | 0g |
Additional Info
Directions:
Cloudiness may occur at low tempertures, clearing at room temperture. Store in a cool, dry, place, do not expose to sunlight
Ingredients:
Always read the label
Organic Extra Virgin Olive Oil.
Remember to:
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.