Firegrain Mediterranean Style Freekeh 300g

£3.79

Firegrain Mediterranean Style Freekeh 300g

Firegrain Mediterranean Style Freekeh 300g

£3.79

Description

Firegrain Mediterranean Style Freekeh [300g]


  • 100% NATURAL GREEN WHEAT: Fire Grain Freekeh is made from a specially grown heirloom variety of Durum wheat native to the Galilee. The combination of soil characteristics, climate, and pure rainwater ensure you get a premium quality freekeh.
  • Freekeh is a good source of protein, calcium and Fibre.It is also Vegan.
  • TASTE THE MEDITERRANEAN: Our Mediterranean style freekeh burst forth with flavours of the East. Comes with a separate seasoning packet.

Fire Grain's freekeh is an ancient grain discovered 2000 years ago in the fields of the Galilee Region. From seed to fork, our family owned business, plants, harvests and produces freekeh the authentic way, by burning green wheat and rubbing it clean. The knowhow of past generations is implemented with innovative cleaning and quality control methods. The result is a grain that has a delicious smoky flavor. Fire Grain's Freekeh can be prepared in any way you cook rice or other grains .


PLANT BASED EASY TO COOK GOURMET: Premium quality cracked freekeh, a gateway into delicious plant based eating, Fire Grain Freekeh is easy to cook, with unlimited variations and recipes. HEALTHY, HIGH FIBRE AND LOW FAT: Full of nutrients, Non-GMO superfood, naturally grown, healthy and tasty. Fire Grain Freekeh is rich and concentrated source of healthy fibre, and low in fat.


Kentas Unit 22B Park Avenue Estate Sundon Park Road Luton LU3 3BP

Nutritional Information:

Per 100g:
Energy 1679kj / 401kcal
Fat 1.4g
of which saturates 0.2g
Carbohydrates 77.4g
of which sugars 2g
Fibre 15.6g
Protein 12.2g
Salt 0g
Potassium 360mg
Calcium 46mg
Magnesium 97mg
Iron 4.2mg

Additional Info

Directions:

Store in a cool and dry place. Keep closed after opening

Ingredients:

Always read the label

Green wheat (100%)

For allergens, see ingredients in bold.

Advisory information:

May contain: Barley, Rye, Spelt, Oat, Soy, Sesame, Peanuts, Celery, Mustard, Sulphite, Lupine, Coconut, Nuts (Hazelnut, Walnut, Almond, Pine cone)

Remember to:

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.