Free and Easy Gluten & Dairy Free Yorkshire Pudding Mix made with Chickpea Flour
Made with a mixture of chickpeas and flour to create deliciously yummy Yorkshire Pudding with an authentic texture. Creates 12 deliciously moreish Yorkshire Puddings Produced in the UK
Gluten & Dairy Free Outstanding Yorkshire Pudding Mix made with Chickpea Flour 155g Free from preservatives, yet are packed with full-on flavour.
Manufactured by Healthy Food Brands Ltd, Woodyard House, Daux Road, Billingshurst, West Sussex, RH14 9SJ
Gluten Free Plain Flour (Rice, Potato, Tapioca, Maize, Buckwheat), Chickpea Flour, Egg Replacer ( Potato,flour, Tapioca flour, cream of Tartar, Xanthan Gum, Methylcellulose),Raising Agent (Mono Calcium Phosphate, Corn Starch, Sodium Bicarbonate), Sea Salt.
Always read the label before use
|Per 100g (as prepared):|
|Energy||630kj / 149kcal|
|of which saturates||0.8g|
|of which sugars||2.8g|
WHAT YOU’LL NEED: • 250ml Milk or Plant Based Milk • Oil for greasing the tins • 75ml Warm Water • 1 x 12 hole baking tray COOKING INSTRUCTIONS 1. Preheat your oven to 250°c | 240°c (fan) | Gas Mark 9 2. Empty the contents of your Free and Easy Yorkshire Mix into a bowl 3. Add plant-based milk slowly a bit at a time to create and smooth paste then add the warm water. Allow to stand for 30 mins 4. Into each hole in the tin pour in 12 teaspoon of oil place in the oven and heat for 5 minutes 5. Give the Yorkshire Mix a quick stir. Pour into the hot tin and place in the oven 6. Bake for 20 minutes or until golden, (for cook times see side of pack, cooking times vary a little depending on your oven) 7. Turn out and eat while still hot! store in a cool dry place
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