After pre-cooking onions, vegetables, pulses or other ingredients of your choice, add one jar of Free & Easy Madras Curry Paste, plus two jars (400ml) of cold water and stir. Cover and simmer until all ingredients are properly cooked, stirring occasionally. Serve on a bed of rice, and enjoy!
Tomato Puree (46%), Rapeseed Oil, Coriander, Water, Onion Powder (4%), Turmeric (4%), Salt, Paprika, Ginger, Cumin, Black Pepper, Chilli Powder, Garlic Powder (0.3%), Acetic Acid, Lactic Acid, Clove, Cinnamon, Ground Cardamom.
Store in a cool, dry place away from direct heat and sunlight. Once opened, refrigerate and consume within three days.
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