Grahams Natural Diabetic Foot Cream should be as an integral part of your daily, self-screening of diabetic foot health, or as advised by your medical practitioner. • Provides a non-greasy, lubricant aid to examination and stimulating massage, • Moisturises diabetic feet and • Helps protect your skin from friction, callus development and skin injury.
Grahams Natural Diabetic Foot cream has been specifically designed to complement and nurture diabetic skin.The design process has included specific consideration of diabetic skin including: Excluding humectant, sugars and polyols that are already overly abundant. Excluding lubricant and structural lipids that are typically in excess and Including lipids, emollients and potent antioxidants that under expressed. The cream is formulated to be easily applied, non-greasy and to provide penetrating moisture and a very soft, low friction powder-soft finish that helps to prevent friction and physical stresses on the skin surface.
Massage into to unbroken skin, each day, then dress in suitable socks and shoes. See packaging insert for important additional information.
Always read the label
Purified water, (eqv) Punica granatum fruit extract, Distearyldimonium Chloride, Urea, Cetyl alcohol, Medium-chain Triglycerides, Castor Oil, Isopropyl Myristate, Hydrogenated Castor Oil, Coconut Oil, Virgin Linseed Oil, d-alpha tocopherol, Carnauba Wax, White Beeswax , Sodium PCA, Hyaluronic acid, Betaine, Urtica dioica leaf extract, Matricaria chamomilla Flower extract, Trifolium pratense Flower extract, Dehydroacetic acid, Lactic Acid, Benzyl alcohol.
Vegetarians. Diabetes is a serious, chronic disease with complex multi-systemic involvement. Regular consultation with your doctor, podiatrist and specialists are required to manage disease symptoms. Non-sterile. Do not use if under-cap tamper seal is missing or broken. Store below 30°C, in original container, protect from freezing.
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.