Our gut, also known as our second brain, is key to supporting our physical and mental health. Each bottle of Bio-Live contains 14 carefully selected bacterial strains mostly from the Lactobacillus and Bifidobacterium families which are vital to our digestion. Fermented with over 50 juices, herbs and minerals, our unique formula not only maintains digestive health but also provides a mineral boost.
Our Bio-Live products are brewed to the same acidity as the stomach (3.2pH) so that the live cultures reach the gut alive and ready to work, unlike freeze-dried supplements which require reactivation in the body. Bio-Live Gold is brewed with organic malt, all of which is used up in the brewing process, for a lighter flavour and made from natural ingredients.
ADULT: 15ml (1tbsp) daily, preferably before food. CHILD: 5-15ml daily. Do not exceed the stated dose.
Always read the label
Hand brewed with love and purified water, BIO LIVE CULTURES: bacillus subtilis, bifidobacterium bifidum, bifidobacterium breve, bifidobacterium infantis, bifidobacterium longum, lactobacillus acidophilus, lactobacillus bulgaricus, lactobacillus casei, lactobacillus fermentum, lactobacillus plantarum, lactobacillus rhamnosus, lactococcus lactis, saccharomyces boulardii, saccharomyces cerevisiae and streptococcus thermophilus; and organic malt (barley) used up. HERBS, JUICES AND MINERALS: acai, alpha lipoic acid, apple cider vinegar, apple geranium oil, barley grass, blueberry, boron (boric acid), calcium (lithothamnium, calcium hydroxide), camu camu, chaga mushroom, cherry, chia seed, chlorella, chromium (chromium chloride), citric acid, clove buds, dandelion root, garlic, ginger, glucosamine (glucosamine hydrochloride), goji, hawthorn berry and leaf, himalayan rock salt, hydrogen peroxide, inositol, iodine, iron (ferrous sulphate), kelp, lemon, maca, magnesium (marine magnesium oxide), molybdenum (sodium molybdate), moringa, MSM, neem, nettle, noni, olive leaf, pomegranate, potassium (potassium chloride), rosehip, sea water concentrate, selenium (sodium selenate), shiitake mushrooms, sorrel, spirulina, turmeric, valerian, yarrow and zinc (zinc chloride).
Store in a cool cupboard, no need to refrigerate. Once opened use within two months. Keep out of the reach of children.
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.