The gut, also known as the second brain, is key to supporting physical and mental health. Each bottle of Bio-Live Gold contains 15 carefully selected bacterial strains, mostly from the Lactobacillus and Bifidobacterium families which are known to aid digestion, break down toxins and support the immune system. Fermented with over 50 juices, traditional herbs and minerals, this unique formula maintains digestive health and provides a mineral boost.
Bio-Live Gold is suitable for those suffering from digestive issues such as IBS, leaky gut syndrome, bloating and inflammation. Bio-Live products are brewed to the same acidity as the stomach (3.2pH) so that the live cultures reach the gut alive and ready to work, unlike freeze-dried supplements which require reactivation in the body. Bio-Live Gold is brewed with organic malt, all of which is used up in the brewing process, for a lighter flavour and made from natural ingredients.
UK Microbz Ltd, Naish House, Spirthill, Calne, Wiltshire, SN11 9HW, UK. EU c/Bonaire 1, 43747 Benissanet, Tarragona, Spain
Purified water, BIO LIVE CULTURES: bacillus subtilis, bifidobacterium bifidum, bifidobacterium breve, bifidobacterium infantis, bifidobacterium longum, lactobacillus acidophilus, lactobacillus bulgaricus, lactobacillus casei, lactobacillus fermentum, lactobacillus plantarum, lactobacillus rhamnosus, lactococcus lactis, saccharomyces boulardii, saccharomyces cerevisiae and streptococcus thermophilus; and organic malt (barley) used up. HERBS, JUICES AND MINERALS: acai, alpha lipoic acid, apple cider vinegar, apple geranium oil, barley grass, blueberry, boron (boric acid), calcium (lithothamnium, calcium hydroxide), camu camu, chaga mushroom, cherry, chia seed, chlorella, chromium (chromium chloride), citric acid, clove buds, dandelion root, garlic, ginger, glucosamine (glucosamine hydrochloride), goji, hawthorn berry and leaf, himalayan rock salt, hydrogen peroxide, inositol, iodine, iron (ferrous sulphate), kelp, lemon, maca, magnesium (marine magnesium oxide), molybdenum (sodium molybdate), moringa, MSM, neem, nettle, noni, olive leaf, pomegranate, potassium (potassium chloride), rosehip, sea water concentrate, selenium (sodium selenate), shiitake mushrooms, sorrel, spirulina, turmeric, valerian, yarrow and zinc (zinc chloride).
Always read the label before use
Store in a cool cupboard, no need to refridgerate,. Once opened, use within two months. Keep out of the reach of children. Enjoying your microbes: 15ml (1tbsp) daily, preferably before food
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