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Neals Yard Wholefoods Millet Flakes are a naturally gluten free way to enjoy your breakfast.
You can cook millet flakes in milk (or Soya) and add them to other flakes such as buckwheat flakes or oat flakes, to make a tasty high protein porridge or muesli.
|Typical values per 100g:|
|Energy||1513 kj / 357 kcal|
|of which sugars||2.1g|
|of which saturates||1g|
100% Millet Flakes
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