• Replacement for refined sugar
• Made using Pure Barely Extract
• Suitable for vegetarians and vegans

Potters Malt Extract is a traditional and nutritious malt extract of the finest quality. Can be spread on bread and toast, added to cereals, used as a replacement for refined sugar in most recipes, or taken by the spoonful as part of a balanced diet and healthy lifestyle.

Potters Malt Extract is made with pure barley extract and sugar in the form of maltose which converts to glucose during digestion.

Directions:

1-2 teaspoonfuls daily (10-20g) and for 1-5 years: 1/2-1 teaspoonfuls daily (5-10g).

Ingredients:

Always read the label

Malt Extract (from barley).

Remember:

Although we make every effort to ensure our product information is up to date on our website, please always read labels, warnings, and directions provided with the product before using or consuming the product.