Holland & Barrett
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Description
- Each daily dose contains 177% NRV of Vitamin B12 – contributes to normal energy-yielding metabolism and function of the immune system
- Each daily dose contains 77% NRV of Vitamin A – contributes to the maintenance of normal skin and vision
- All organic, natural ingredients, made using only the finest grade herbs
Spirulina is a blue-green freshwater algae and is one of the most nutritionally dense foods in the world. It is a natural source of protein and vitamins, with it being especially high in vitamin B12 and vitamin A.
Harvested from the pure waters of India and Taiwan, Pukka’s high quality organic fresh water Spirulina helps your body to cope with the toxins from our polluted environment. Take every day to help naturally support and strengthen the body.
Nutritional Information
| Per | Daily Serving (6 Capsules) |
| Organic Spirulina | 500mg |
| Energy | 45.9kJ/10.9kcal |
| Fat | 0.2g |
| of which saturates | 0.07g |
| Carbohydrate | 0.3g |
| of which sugars | 0.003g |
| Protein | 1.9g |
| Salt | 0.08g |
| Vitamin A (from beta carotene) | 612μg RE (77% NRV) |
| Vitamin B12 | 4.4μg (177% NRV) |
Additional Info
Directions:
For the first week 2-4 tablets per day with water or Pukka Aloe Vera Juice before or after meals Thereafter 6 tablets per day Optimum 6 tablets three times a day Requirements can vary dependent on your nutritional needs, personal activity and age
Ingredients:
Always read the label
Organic spirulina
Advisory information:
Keep out of reach of children
Seek professional advice during pregnancy
Do not exceed the recommended daily dose
Store away from direct sunlight below 30oC
Do not use this product as a substitute for a varied diet.
Please keep the carton as a reference to product information.
Remember to:
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.