Purely Plantain chips - Wild Garlic - 75gr
Purely Plantain Chips are kettle cooked, using only sustainably farmed sun-baked plantains, grown in the rich dark soils of Ecuador. Perfect to share with friends or to eat as an energy boosting snack, Purely Plantain Chips capture the taste of Latin America and the unspoilt islands of the Pacific Ocean. A savoury relative of the banana family, plantains are naturally good for you too. So, enjoy a delicious, guilt-free pleasure. No preservatives, no additives - just purely, plantain chips.
We are on a mission to make the world of snacking more exciting! Following many years of travelling around South America, the purely founders fell in love with plantains, and decided that this would be the first product of many. They started to work with small farmers and producers to create our recipe, no nasties, proper ingredients and free from palm oil. Low in sugar, Kosher, Vegan, Gluten Free, Vegeterian. Our chips are also 30% less fat than any average potato crisps.
27 Lincoln Croft, Shenstone, Lichfield, England, WS14 0ND
Selected plantains, sunflower oil, natural spices, salt
Always read the label before use
|Energy||2250kj / 540kcal|
|of which saturates||3g|
|of which sugars||1g|
Once opened, we recommend to use the product within 2-3 days.Store in a cool and dry place.
Packed on equipment that also packs Peanuts and other Tree Nuts
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