This vegan Caesar salad recipe features a homemade rich and creamy garlic Caesar Dressing, fresh gem lettuce, vegan nuggets and avocado for the most amazing vegan salad!
Suitable for: Vegan
Prep Time: 40-50 mins
Cook Time: 15 mins
- 1 pack Naturya Plant-Based Nugget Mix
- 1 pack gem lettuce
- 1 avocado
- 2 slices sourdough (cut into cubes)
For the vegan Caesar sauce:
Add all the Caesar sauce ingredients into a bowl.
Mix the mixture by adding a little plant-based milk to loosen it so it is pourable.
Prepare the nuggets as per the packet instructions.
In a pan over medium-high heat, add some extra virgin olive oil and the sourdough cubes and fry them until golden and crispy.
Add the gem lettuce to a bowl and season it well.
Top the lettuce with avocado, the nuggets and the sourdough croutons.
Finish off with a drizzle of the Caesar sauce and enjoy.
Last updated: 18 April 2022