Makes lovely creme brûlée
“I have tried most brown sugar alternatives and this is by far the best for baking and lowest in calories”
Anonymous
a year ago
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Tastes good
“This is great stuff, much prefer the taste than the white Erythritol, it tastes more natural, wether baking or in a cuppa, will definitely be buying again”
Jayce
9 months ago
Verified Purchaser
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My new favourite brown caster sugar alternative
“This is a superb alternative to brown caster sugar, there is no funny aftertaste and it didn't affect my recipes. Fab!”
Karen G
6 months ago
Verified Purchaser
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Sweetner
“Very good”
B Coyne
5 months ago
Verified Purchaser
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Sugar brown
“Really good and the taste excellent.”
Harry Witherspoon
a year ago
Received Incentive
Verified Purchaser
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