Gluten Free Flour (Rice, Potato, Tapioca, Maize, Buckwheat), Sugar, Golden Syrup, Margarine (Vegetable fats: Palm, Vegetable oil; Rapeseed, Water, Salt, flavouring), Emulsifier (Sunflower Lecithin), Stem Ginger (3%), Raising Agents (mono calcium phosphate, sodium bicarbonate), Ground Ginger (1%), Tapioca Starch, Stabiliser (Xanthan Gum), Salt.
Free from gluten, wheat, dairy and eggs. Made using a nut free recipe, however cannot guarantee no trace of nuts. May contain traces of milk.
Although we take every reasonable precaution to ensure that product information is accurate, we are reliant on information from the manufacturers and suppliers. Ingredients and place of manufacture can change; and products may be manufactured or stored in an environment where allergens are present. You must check all packaging and labels carefully on each occasion before consuming/using the products to ensure they are free from the allergens you are avoiding.