Great Product
“This is my favourite gluten free flour mix for baking cakes, biscuits and pastry. It is expensive in comparison to regular flour, but I have found it works well combined with rice flour to make it a bit more affordable. Always gives a great texture and does not contain xanthan gum.”
Nel56
8 years ago
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Great flour
“I used this flour the make biscuits and they turned out very well.”
SallyR
8 years ago
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“One pack made two loaves of bread using my breadmaker. It's the first gluten free flour I've tried and was happy with it... I'll be trying a cheaper product next to compare.”
Maz23
8 years ago
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Christmas cake
“I used this flour to make my Christmas cake, I wanted a substitute for wheat flour to make the cake gluten free. From what I had read a straight swap to gluten free flour is not easy needing extra liquid and egg etc. As I am not good at adapting recipes I wasn't keen to do that. When I read about Bobs red mill I thought I would give it a go, all I added was a little xantham gum and it turned out fine. I haven't tried anything else yet. Delivery was really quick too.”
Dizzytoo
8 years ago
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