Vegan
Vegetarian
Easy
Serves 8 Slices
Prep time: 20mins
Cook time: 1hr
Total time: 1hr 20mins
Nutrition: per serving

Protein

6g

Total fat

19g

Saturates

7g

Fibre

3g

Carbs

47g

Sugar

21g

Ingredients

Method

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Andrea Dobronszki

Author: Andrea Dobronszki, Senior Regulatory Affairs Associate

Joined Holland & Barrett: Aug 2020

Master’s Degree in Food Science and Technology Engineering and BSc in Dietetics

Andrea started her career as a clinical dietitian and lecturer at a university hospital, managing the dietetic treatment of patients with various diseases, and giving lectures in nutrition for medical students.

Later she worked as a Product Developer at a sport nutrition company where she developed food supplements and fortified foods, and ensured that the products complied with the relevant regulations.