Recipes

Vegan chocolate chip cookies are a recipe that everyone should have in their repertoire. They are crisp around the edges, chewy in the middle and stuffed full of chocolate chips.

Curries are the perfect meal in the colder months. The spices really warm you up and they are a hearty meal which keeps you feeling full. This Vegan Peanut Satay Curry is no different.

Pesto pasta is a classic Italian dish that can easily be made vegan thanks to some clever substitutes. Pesto is an Italian sauce traditionally made up of basil leaves, pine nuts, garlic, salt, parmesan cheese and olive oil.

If you’re out of breakfast ideas then you’re going to want to try flaxseed porridge. It’s a delicious and nutritional breakfast but takes no time at all to make.

Had a taste of an authentic pad thai and keen to have a go yourself? Try this recipe with a twist on the classic with tofu and asparagus, plus it's vegan-friendly!

This vegan chilli non carne recipe is packed full of vegetables and beans for a nutritious, hearty dinner. But, the real secret to this chilli is adding lots of spices for a real hit of flavour. Serve the vegan chilli non carne with fluffy white rice, a jacket potato or a burrito.

Rebel Recipes has created this butternut squash, lentil and spinach curry that is both filling and delicious.

Need a breakfast recipe idea? How do peanut butter and banana muffins sound? They don't just taste good, they’re easy to make too, baking in just 18 minutes.

How does a smoothie with the health benefits of manuka honey sound? Try this Manuka Honey and Blueberry Smoothie recipe. It's suitable for vegetarians too!

Brimming with spice, seasoning and heat, this jackfruit chilli recipe has been made especially for H&B by Gaz Oakley.

Looking for a plant based peanut free curry? Look no further than this inviting almond butter satay recipe, made by Gaz Oakley for H&B.